How to Make Delicious Creamy Macaroni and Cheese

Creamy Macaroni and Cheese.

Creamy Macaroni and Cheese You can cook Creamy Macaroni and Cheese using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Creamy Macaroni and Cheese

  1. It's 2 1/2 cup of uncooked elbow macaroni.
  2. You need 5 tbsp of butter.
  3. Prepare 5 tbsp of all-purpose flour.
  4. It's 1 tsp of salt.
  5. Prepare 1 tsp of sugar.
  6. It's 1 cup of whole milk.
  7. You need 1 cup of half and half (cream) use whole milk if you don't have.
  8. It's 8 oz of processed American cheese (Velvetta).
  9. You need 2 cup of shredded sharp cheddar cheese.
  10. You need 1 3/4 cup of sour cream.



Creamy Macaroni and Cheese step by step

  1. Heat oven to 350°F.
  2. Boil a pot of water and cook macaroni until Al dentè. (About 9 min).
  3. Grease a 2 1/2 qt baking dish..
  4. In a large saucepan melt butter. Stir in flour, salt and sugar until smooth..
  5. Gradually wisk in milk and cream..
  6. Bring to a boil and cook 2 min while stirring or until thickened..
  7. Reduce heat to low and stir in cheeses until melted..
  8. Remove from heat and stir in sour cream..
  9. Mix cheese sauce and macaroni together and pour into dish..
  10. Bake 30 min..

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