Recipe: Tasty Hot Cross Buns

Hot Cross Buns. Hot Cross Buns are a traditional Good Friday treat! These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest. A hot cross bun is a spiced sweet bun usually made with fruit, marked with a cross on the top, and traditionally eaten on Good Friday in the United Kingdom; Ireland; Australia; India; New Zealand.

Hot Cross Buns Reviews for: Photos of Hot Cross Buns I. What Do Hot Cross Buns Taste Like? My hot cross buns are a cross (get it?) between a dinner roll and cinnamon roll. You can cook Hot Cross Buns using 21 ingredients and 4 steps. Here is how you cook that.

Ingredients of Hot Cross Buns

  1. It's 3 1/4 cup of Warmed Milk.
  2. Prepare 4 tsp of Yeast.
  3. You need 1/2 cup of Vegetable Oil.
  4. Prepare 3 1/4 cup of Granulated Sugar.
  5. Prepare 3 of Eggs.
  6. You need 1 tsp of Lemon Zest.
  7. You need 3 of + 1/4 cup Flour.
  8. It's 3 1/4 tsp of Salt.
  9. Prepare 1/4 tsp of Ground Nutmeg.
  10. It's 1/4 tsp of Ground Cinnamon.
  11. Prepare 1/4 tsp of Ground Clove.
  12. Prepare 1/4 tsp of All Spice.
  13. Prepare of Dried Fruit Raisons (Optional).
  14. Prepare of Sugar Glaze.
  15. It's 2 of Tblsp Water.
  16. Prepare 1/2 cup of Sugar.
  17. It's 1 tsp of Vinilla Essence.
  18. Prepare of (Cool completely before use).
  19. Prepare of Frosting.
  20. You need 3 1/4 cup of Icing Sugar.
  21. You need 1 of Tblsp Milk.

But hot cross buns can be a treat to make and eat any time of year, and they're perfect for breakfast. Brush tops of buns with egg wash. Mary's going to be so proud that you made your own hot cross buns this Easter. Lucky thing her recipe is completely foolproof.



Hot Cross Buns step by step

  1. Add warmed Milk to mixer along with Yeast. Add in Vegetable Oil, Sugar, Eggs and Zest. Sift Flour, Salt and Spices. Gradually add in the dry ingredients. Mix until combined. Add in Raisons..
  2. Roll the Elastic Dough into a ball. Into a Large Bowl drizzel 2 Tblsp oil, plcae dought in and allow to rest for 90 mins. Thereafter resting, cut into equally portioned sized balls. Place into a 9 inch tray and cover with a towel allowing it to double in size for another 5 mins. Preheat the oven to 350° and bake for 20 - 25 mins until golden brown on top..
  3. Prepare Sugar Glaze and cool completely. Remove buns from oven whilst hot brush all over with glaze..
  4. Lastly, prepare frosting. After buns have cooled completely pipe on and decorate with traditonal crosses..

Easy Hot Cross Buns using this easy dough from my Bagel Recipe. No yeast, no boiling, no fancy Keywords: Air fryer dessert recipes, Easy Hot Cross Buns, Healthy Hot Cross Buns, Hot Cross. On Easter morning, our family always looked forward to a breakfast of dyed hard boiled eggs and Mom's hot cross buns. Hot Cross Buns are a seasonal yeast bread traditionally served on Good Friday. These enriched buns are spiced with ground cinnamon, nutmeg, and allspice, and are studded with raisins (or currants) and.

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