Recipe: Delicious Green Chile Steak Breakfast Burritos

Green Chile Steak Breakfast Burritos. Made from the best ingredients and real, authentic Southwest recipes, Green Chile Food Company is bringing your love for BOLD flavors to life. More About Us Check Out All Our Bold Flavors Explore Our Products not Just Industry Standard Learn How We Live It ready to be Bowled Over? INGREDIENTS: Bacon, green chile, scrambled eggs, cheddar cheese, corn masa.

Green Chile Steak Breakfast Burritos Strips of steak with potato, onion and egg, smothered in green chile and cheese. (also available with chicken breast) Pork Breakfast Burrito These steak and egg breakfast burritos are filled with steak, mushrooms, scrambled eggs and homemade steak sauce for the most epic breakfast burritos ever! I have no idea what it is about steak and eggs but I crave it like all the time. So much that I purposefully don't finish all of my steak so I can then have it for breakfast. You can have Green Chile Steak Breakfast Burritos using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Green Chile Steak Breakfast Burritos

  1. You need 5 of large eggs.
  2. It's 1 pound of chopped ham.
  3. It's 2 of handfulls hashbrowns.
  4. It's 1 of onion chopped.
  5. It's 1 cup of green chile sauce (Hot).
  6. You need 1 of (chopped) new york strip steak.
  7. Prepare of Oil.

Breakfast Burritos Two eggs scrambled with potatoes, cheese, and salsa fresca, wrapped in a tortilla with your choice of bacon, chorizo, steak, or black beans, smothered with green or red chile. Santa Fe Style Breakfast Enchiladas Layered corn tortillas and cheese, smothered with your choice of red or green chile. Served with two fried eggs on top of your choice of. Remove from the heat and stir in the cilantro and green onions.



Green Chile Steak Breakfast Burritos instructions

  1. Heat oil & Start with hash browns. About 5 minutes stir and add ham.
  2. Add steak and move too the side. Cook eggs to firm texture.
  3. Add green chlie to the pan mix together or stack in layers upon a flame heated tortilla. Enjoy.

For the burritos: Spread each tortilla with some sour cream. Add some chocolate BBQ sauce, cheesy green eggs, steak, salt and pepper, and more sauce if desired. Roll up into burritos and serve with additional eggs, sauce and steak on the side if desired. Heat a large skillet over medium-high heat. Add water, chili powder, salt, red pepper flakes, cumin, and garlic powder; bring to a boil.

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